Celebrate Burns Night at The Tartan Fox in Newquay
Guests looking for an evening out this January are invited to don their tartan for a Burns Night celebration with a Scottish feast and bagpipes at Chef Adam Handling MBE's pub, The Tartan Fox in Newquay, Cornwall. Adam and his talented team have created a one-off feasting menu available in the pub's tipi at 7 pm on Saturday 25th January, alongside a selection of delicious Burns Night cocktails, whilst the main pub will be serving its usual menu. In keeping with Chef Adam's proud Scottish heritage, the Burns Night menu includes a variety of well-loved Caledonian flavours, with their own sustainable and innovative twist including haggis bon bons, Loch Duart salmon pastrami and Balmoral chicken.