Celebrate Mother's Day at the Adam Handling Restaurant Group

Treat the special lady in your life at the Adam Handling Restaurant Group this Mother's Day, where Adam and the team have created some incredible experiences across all his restaurants and home delivery service to ensure your mum feels completely and utterly spoiled. Whether it's an unforgettable meal by the St. Ives coast at Ugly Butterfly in Cornwall or lunch in The Loch & The Tyne in Old Windsor, the Adam Handling Restaurant Group is opening especially on Mothering Sunday to offer the perfect setting for your Mother's Day lunch.

Treat your mother to a Cornish dining experience on the magnificent St. Ives coast at Ugly Butterfly. With floor-to-ceiling windows showcasing panoramic views of the coastline, this stunning restaurant plays host to an exclusive tasting menu using the finest local and seasonal produce from in and around Cornwall. Dishes include mackerel, sorrel and Cornish salted caviar, lamb, asparagus and wild garlic, halibut, carrot, and potted shrimps.

The Mother's Day menu at Ugly Butterfly is priced at £75 per person, including a complimentary glass of Adam Handling sparkling wine for mum on arrival, and is available for lunch on the big day itself, 27th March, reservations@uglybutterfly.co.uk
Ugly Butterfly, Carbis Bay Estate, Carbis Bay, St Ives, Cornwall, TR26 2NP

Nestled in the beautiful countryside of Old Windsor, The Loch & The Tyne boasts cosy interiors with sustainable British luxury at its heart, perfect for letting mum relax with an indulgent Sunday roast on Mother's Day, with delicious cocktails and a beautiful bunch of flowers to take home.

The Sunday lunch menu showcases the restaurant's passionate field-to-fork ethos and includes much-loved dishes such as Beef Wellington, pork belly served with pear and rosemary and, to finish, apple tarte tatin served with vanilla ice cream to share with the wonderful woman in your life.

Guests can also choose to accompany their meal with a speciality Mother's Day cocktail, lovingly named Mum's the Word made with tarragon infused Bombay Sapphire, Tequila Patron Silver, homemade grapefruit cordial and Everleaf Mountain.

To properly pamper mum, why not treat her to a stay in one of The Loch & The Tyne's guest bedrooms. Having recently been awarded a 5* rating from AA, it makes for the perfect countryside retreat to relax and unwind.  
reservations@lochandtyne.com
The Loch & The Tyne, 10 Crimp Hill, Old Windsor, Windsor SL4 2QY

For those who would prefer a home-cooked Mother's Day lunch with none of the fuss, treat mum to incredible Adam Handling dishes, all within the comfort of your own home, with one of his critically acclaimed Hame restaurant delivery boxes. Adam and his incredible team of chefs have used some of the finest quality British ingredients to design a menu fit for the queen in your life. To start, it has to be Adam's iconic 'Mother' dish, made using celeriac, apple and dates in tribute to his own mother after announcing she had decided to become a vegetarian. This is followed by a whole truffle-stuffed roast chicken served with mash and caesar salad and, to finish, indulge in the apple tarte tatin with salted caramel and vanilla ice cream.

Designed for between two and four people, the Mother's Day box is priced at £200 (vegetarian alternative £175) and is available for delivery through Restaurant Box on 26th March, perfectly timed for your Mothering Sunday celebrations.

To place a Mother's Day Hame menu box order, visit https://restaurantbox.com/adam-handling