We loved our floral moon arch for our ceremony that looked wonderful in our photographs. Later, we moved it outside for some couple portraits. Before our ceremony, we stayed in one of the three-storey Beach Lodges situated directly on the white sand and we didn’t want to leave! It had a roof garden with a hot tub and a spacious open-plan lounge and staying at the resort meant that we were just a moment away from our wedding venue the following morning which was so relaxing – Ricky and his father even took a swim in the sea! Our chosen venue was a stunning setting with panoramic views out to sea. The hotel offered us an in-house wedding planner who did a fantastic job! We celebrated the confetti throw with our loved ones on the beach, creating some memorable photos, followed by a drinks reception to toast. Our guests loved the edible flowers used to garnish the prosecco! “We kept the food choices in theme with the style of our wedding and the location. During our reception, guests enjoyed mini fish and chips and Cornish pasties.” − Melissa and Ricky 34
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